Main Course
Dal Dhaba
A hearty blend of mixed dals slow-cooked for depth and finished with a bold dhaba-style tadka. Creamy, flavourful, and comforting
Dal Tadka
A smooth arhar dal tempered with jeera, garlic, red chilli and mild spices. Light, aromatic, and perfect with rice or roti
Mix Veg
A premium mix of Gobhi, Jimikand, Carrot, Green Peas, Beans, and soft Paneer, slow-cooked in a balanced North Indian masala. Each ingredient adds its own depth
Aloo Gobhi
A simple, flavourful mix of potatoes and cauliflower cooked in mild Rajasthani spices. Light, wholesome, and perfect with roti or rice